Berry cheesecake cooking, I'm not sure how it will turn out. It's based on a green tea cheesecake recipe that I found to be very simple and quick to prepare. I guess-timated the quantities today as I didn't have a full packet of cream cheese, and had extra eggs to use up. I'll post the recipe sometime later this week.
Need to do a little more work before I crash. I have too many 7am starts for work this week.
I wish cross-continental meetings were easier to deal with.